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WITH HUNDREDS OF INDIAN RESTAURANTS IN THE CLEVELAND AREA, WHY IS THERE ALWAYS A LINE AT INDIA GARDEN?
OUR FOOD IS FRESH. WE USE THE HIGHEST QUALITY INGREDIENTS. WE ROAST OUT SPICES DAILY. WE PREPARE EVERYTHING FROM SCRATCH, ON THE SPOT AS IT IS ORDERED.
OUR MENU IS ALWAYS CHANGING TO REFLECT NEW IDEAS WHILE RESPECTING TRADITIONAL TASTES.
WE ARE UNIQUE AND WE ARE THE FIRST NORTH INDIAN RESTAURANT IN USA TO SPECIALIZE IN "HAKKA" INDO-CHINESE CUISINE.
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